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Batra, Extreme Culinary From Mentawai

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The Mentawai Islands community in Indonesia has a unique but extreme traditional food. His name is Batra. This food is derived from sago caterpillars obtained by residents of plants that are widely available in the area, after being cut down.
Sago-size caterpillar is yellow with a reddish black head. Batra can be eaten directly, and can also be burned with salt. For citizens mentawai, batra is a side dish to mix sago meal as their staple food.
For the unusual, perhaps afraid to eat it. But when it has been tried, it will be addictive, because batra tastes delicious and delicious.

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