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Society Still Hesitating to Eat Satay, Need halal certification

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Padang, - It is very necessary for halal guarantees by the satay traders to be issued by the Indonesian Religious Leader (MUI).
    
     The people of Padang were initially worried about eating satay // but now it is no longer if there are certificates and halal labels by the satay traders issued by the MUI.
     
     Previously there was a satay trader selling pork caught by the Unit. Padang Civil Service Police (Sat.pol PP), as a result the community is afraid to eat satay, especially in West Sumatra the pig is forbidden in eating // Culinary connoisseurs of sate food had stopped eating eating satay unscrupulous traders selling pork.
   
   The community hopes that the government will routinely supervise meat traders selling on the market // It must be separated where pork and beef are sold by traders.
   
    Not only that, the government also needs to check the satay traders whether selling pork satay or not // Besides that it is also necessary to label halal by satay traders in Padang in particular and in West Sumatra generally // This is done by the community no longer worry about eating satay. Moreover, the majority of the people of West Sumatra are Muslim.

    The community hopes that the satay traders must be honest about what meat is being sold, so they are not worried about eating satay. Hopefully there will be no more cases of selling pork satay in West Sumatra.
    
   
Insert: Armizen of Padang residents

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