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Boomerang Dough! Cook throws dough up in the air as it returns to him

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The video shows a cook preparing Roomali Roti meaning 'Handkerchief Bread' by throwing the dough up in the air to spread it into a thin sheet to make bread out of it.

'Roomali Roti' or Handkerchief bread is a popular and common bread option than the regular flatbread in India.

The Skilled Chef is seen throwing the dough 5-ft up in the air to make it thinner in Digha, West Bengal in India on 3rd July 2019.

The restaurant has become a popular joint for tourist as Digha is one of the top tourist hotspots.

People stop by to buy the bread and also to see the unusual preparation skill of the chef.

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