A decades-old Hanoi cafe is delighting drinkers with Egg Coffee. The video was filmed in Hanoi, Vietnam on September 06.

The staple menu item at Giang Cafe in Hanoi's pulsating Old Quarter is made with Coffee and beer with creamy egg yolks whipped with sugar and butter.

The famous Giang Cafe on the streets of Hanoi has a tasty surprise for you; Vietnamese coffee topped with sweetened egg froth, now enjoyed in cafes across Hanoi among locals and tourists alike.

Giang Cafe has become famous among tourists thanks to this special recipe. Visitors from all over the world come to the Giang Cafe to taste coffee with eggs.

Owner Nguyen Chi Hoa says he came up with the recipe in 1999, curious how the combination might turn out.
“I made egg coffee just for myself … I thought it was good, so I decided to give it a try to see if anyone agreed,” he says.

Hoa didn't stop at coffee and beer, and he also offers frothy eggs drinks made with rum, matcha, chocolate and even Coca Cola.

To keep up with demand for his whipped delights his daughter cracks 1,000 eggs every morning to be beaten by machine throughout the day.