How to make CHOCOLATE CHANTILLY Cream recipe homemade
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The cream that we thought for you today is a fluffy chocolate cloud, which you can prepare using fresh whipping cream or vegetable cream.
You can use it to fill and decorate your cakes and birthday cakes, obtaining a guaranteed success.
Try the recipe and let us know what you think in the comments.
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ACCESSORIES USED:
Electric whisk https://amzn.to/2RVcrBX

OFFERS pastry accessories https://www.amazon.it/shop/italiancakes
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INGREDIENTS
Chantilly cream with fresh cream
3.5 oz of Mascarpone
0.4 cup of fresh cream
5.3 oz of Nutella

Chantilly cream with vegetable cream
0.8 cup of vegetable cream
5.3 oz of Nutella
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AUDIO/VIDEO EQUIPMENT used:
Sony ZV-1 https://amzn.to/3diSImD
Canon 200d https://amzn.to/39qpL7o
Samsung M31 https://amzn.to/3m5N4Ip
50mm lens https://amzn.to/3sGwEJm
35mm lens https://amzn.to/3u9JGPx
Gimball Osmo Mobile 3 https://amzn.to/3uaIBr1
Led lighting https://amzn.to/3m4Pfw2
Microphone usb https://amzn.to/2O5PxWZ
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ItalianCakes USA: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make desserts and cake decorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.

#recipe #desserts #chantilly

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