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The special corn recipe finds a great deal for the Gaza Sea Cornish.

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On the Corniche of Gaza, Corn Peddler 'Abu Abdullah' could concoct a new corn recipe to be ideally served in an unusual new taste and form, his method is considered special since the corn goes through four stages of cooking, grilling, then cutting and grilling again, then seasoning with special spices and butter, and served in a cup or an earthenware bowl. Abu Abdullah's idea became so popular and he has a big turnout, of the people who considers his snack a departure from the norm, in addition to the delicious taste and the amazing sea view

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