Video captured the moment The chef cooks 30 fish pots and 3 pans at the same time in Nghe An, Vietnam.
The chef's name is Nhung, from Nghe An, Vietnam. She is known as a master of cooking braised fish. She can cook more than 30 pots of braised fish at the same time with 3 oil pans used to fry fish. Everyone loves to eat the female chef's braised fish. Every day she receives more than 500 orders of braised fish. Each pot of braised fish needs at least 3 hours.
The female chef shares pots of braised fish cooked with fire and has to watch to adjust the fire accordingly. If the flame is too large, the fish pot will burn. If the flame is too low, the fish will not cook evenly and lose its flavor. So the cook is always around the braised fish pots to adjust the fire.
In the video, the woman demonstrates the skill at the same time using 3 frying pans and 30 pans of braised fish.