A TikToker known for his vivacious appetite for raw meat has revealed his latest concoction – a “blood cocktail” made from fresh cow hearts – as users compare him to serial killer Jeffrey Dahmer.

Pauly Long, 30, currently based in Bali, works as a full-time content creator, and can often be found chowing down on raw liver, testicles and tongues, sharing his meals with 821,400 followers on TikTok (@paulylong).

In one of his most recent clips, the influencer, who is also a mentor and brand owner, shows off a freshly-squeezed cocktail that has left some users feeling queasy.

The TikTok has quickly racked up 1.4 million views and 41,800 likes.

“I had been getting whole beef hearts for a month or two at that point and I would always pour out the leftover bloody juice (actually is called myoglobin)," Pauly told Needtoknow.online.

“One day I just decided it would be a good piece of content if I drank it, knowing full well that I could and that it’s perfectly fine for you, and thus the 'blood cocktail' was born.”

In the video, he can be seen removing the beef heart from its plastic packaging, placing it to one side and taking the blood from the bag and pouring it into a glass.

Wishing viewers "cheers", he then downs the drink to the last drop.

However, some viewers were sceptical that the liquid was actually blood, which lead Pauly to do a part two to the original clip –  136,8000 viewers watching him slurp up blood directly from the sealed pouch.

“What the bruh?,” wrote one user. [sic]

“Oh my god he’s Edward from Twilight,” commented a second person.

Many likened the cocktail to Evan Peters' performance as Jeffrey Dahmer.

“The Jeff Cocktail,” commented one viewer.

“Nice wine bro,” added a second user.

“Jeffrey is that you?,” commented one user.

“Why just why,” added another viewer.

Another person said “Party hardy”, in reference to the Netflix drama.

Despite the comparison, Pauly claims his animal diet actually has a number of health benefits.

He said: “I’ve been eating raw organs since the beginning of this year.

"The raw steak I started a couple months ago.

"It’s very healthy and good for digestion, but I also just really wanted to show people that it’s possible.

“‘If you would’ve told me even just a year ago that I’d be eating raw steak every day for two months straight and building muscle from it, I’d have called you a psychopath.

"But here I am.

“When you cook meat, you cook out a lot of the micronutrients like all the important vitamins and minerals that make steak a superfood.

“Not saying that cooked it's unhealthy because that’s certainly not true.

"But raw meat in my opinion is more nutrient-dense."

When asked how others perceived his lifestyle choice, Pauly revealed he’s had mixed reactions.

He said: So everyone, of course, freaks out when I eat raw meat because they’ve been told their whole life that it’s impossible and you’ll 100% get sick guaranteed if you do it.

“[As for flavour], I’m really not a fan of liver and to be honest testicles aren’t that delightful either.

"Heart is the only one I truly don’t mind because it really just tastes like steak and is very mild in flavour.

“Liver is really good with maple syrup and/or honey though, which is the only way I eat it now.

"I prefer goat testicles over bull testicles, they’re better tasting in my opinion and stay.”

ENDS

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