In this episode of How To Cake It, Yolanda Gampp is taking her love for avocados to the next level by creating a giant avocado cake that looks just like the real thing. From the textured skin to the perfectly ripe green flesh, this cake is a true work of art.

To make the cake, Yolanda starts by baking layers of rich chocolate cake and fluffy vanilla cake, which she then carves and shapes to create the iconic avocado shape. She adds a layer of green buttercream between the two halves to create the illusion of a real avocado. She then covers the cake with a textured green fondant to replicate the skin of an avocado.

But the true magic of this cake is in the details. Yolanda uses fondant to create a realistic-looking avocado pit, which she places right in the center of the cake. She also adds tiny details like shading and highlights to make the avocado look as realistic as possible.

Throughout the episode, Yolanda shares tips and tricks for working with fondant, carving cake, and creating intricate cake designs. And of course, she can't resist adding her own fun twist to the recipe by including some of her favorite chocolate recipes as fillings for the cake.

Whether you're an avocado lover or just looking for a fun and unique cake to impress your guests, this episode of How To Cake It is a must-watch. So grab your apron and get ready to bake up a giant avocado cake like never before!