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Vegetable Garden Realistic Novelty Cake! Carrot, Beet and Radish cakes made from fondant by Cake Decorating Master Yolanda Gampp

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This cake is dedicated to my mom, who loves gardening. We are turning vanilla and carrot cake, italian meringue buttercream and chocolate ganache into a beet, carrot and radish, inside an edible garden!

Welcome to How To Cake It with Yolanda Gampp. Yolanda is your expert guide to transforming everyday ingredients into incredible, novelty cakes like her famous Watermelon Cake. Each episode showcases the step-by-step process of creating unique and tasty treats, from layered buttercream cakes to amazing cake boards! Yolanda shares recipes, tips, and tricks on using Simple Syrup, carving, icing, applying and painting fondant, and elevating any cake's appearance. You'll also learn how to make the perfect chocolate cake, vanilla frosting and much more!

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