Business owners have opened a unique restaurant in Gayam, Bihar, after converting a scrap airplane into an eatery.

The general manager of the hotel that owns the restaurant, Praveen Bharti, claims this is the first restaurant inside an airplane in the state.

Along with Indian dishes the Sukhdev Clark Inn Hotel also serves cuisines from Thailand, Japan, and Sri Lanka.

Entry fee for diners is 300 Indian rupees per person (£2.80).

Bihar Gaya's first Sukhdev Clark Inn Hotel at Airplane restaurant has been build in an airplane taken out of scrabe on March 11.

General Manager of the hotel, Praveen Bharti said this is the first restaurant in Bihar-Jharkhand, which has been built in an aeroplane.
For this, we have bought in Bangalore a scrap airplane and brought it here. This restaurant is unique in itself and is also economical. The facilities of the customers have been taken full care of. Common people can also come here and enjoy the delicious dishes.

Although it has been completely modernized. People are coming to enjoy the airplane restaurant in Sukhdev Clark Inn Hotel which has cost several crores.

Gaya-Bodhgaya is an international tourist and pilgrimage destination, the menu of this restaurant has been prepared keeping this in mind. Along with Indian dishes, dishes from countries like Thailand, Japan, Sri Lanka etc. will also be served here. At present the entry fee in this restaurant has been kept at Rs 300 per person.