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@bubcvision
02:30
Restaurants Open up after COVID restrictions but we have made dining outdoors with Alaskan Malamutes Sojou and Fish our new norm
There is a sense of freedom to share with our family the things we love. The positive side of living during a world wide pandemic is adopting a new way of being. We have chosen a new practise of only eating outdoors " a La Fresca" or in van dinning. We love eating outdoors " A La Fresca" especially with our two lovely Alaskan Malamutes Sojou & Fish because otherwise they would be excluded and that just won't do if you are Sojou & Fish. Another bonus is the family like ties made supporting restaurant owners like George and his son at Rotisserie Gicanu at Marche de l'Ouest in DDO Quebec Canada throughout the restrictions has been an absolute joy.
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