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Indian street food: Women makes Kachri, the perfect crispy snack

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See such amazing food items in street food, this view is of Patna city of Bihar 1st October 2021. This item is called kachri. It is made from moong dal. First the dal is soaked and then ground. After that, adding spices and black and green chilies according to taste, they are roasted in refined. It gets cooked completely when it turns red. It is very tasty to eat. and very friable.

They are eaten with a spicy chili spiced chutney vegitable made from green coriander and dry ginger made from sweet jaggery. It also takes a lot of hard work and time to make it

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