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Processing cow leather results of Eid al-Adha sacrifice into traditional food

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A woman is processing cow leather from the sacrifice of Eid al-Adha into traditional food in Palembang, South Sumatra, Indonesia on Sunday, August 2, 2020. He got the cow leather from the distribution of sacrificial meat which the committee held every year during the Eid al-Adha.

This Footage was taken by Sigit Prasetya.

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