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HOW TO MAKE CHOCOLATE CRINKLE COOKIES RECIPE by ItalianCakes USA
HOW TO MAKE CHOCOLATE CRINKLE COOKIES RECIPE by ItalianCakes USA
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Today we offer you some fantastic chocolate biscuits. They are crunchy biscuits with a soft chocolate heart. The ingredients are very simple and the preparation is quick and easy.
Ingredients crinkle cookies:
- 180 grams of dark chocolate
- 75 grams of butter
- 200 grams of flour
- half a teaspoon of baking powder
- 2 eggs
- 150 grams of granulated sugar
- 100 gr of icing sugar
ItalianCakes: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make italian desserts, sweets and cake decorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.
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