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The floating egg trick: Culinary magic in China
This is the remarkable moment that a chef using a pressure cooker to create a levitating egg, showcasing an intriguing culinary experiment.
On February 22, 2025, in Heze, Shandong, the video featured a young chef in a bustling kitchen, meticulously creating a floating egg.
The process involved drilling a small hole in the egg, extracting the contents, and removing the pressure valve.
When the empty shell was placed over the cooker, it magically hovered in the air, drawing amazement from netizens.
The video concluded with the egg remaining airborne, demonstrating the chef’s skill and the quirky intersection of cooking.
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