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01:18
Fish and chip restaurant could be Britain's poshest chippy - offering £200 champagne on drinks menu and quails eggs also pickled in champagne
This fish and chip restaurant could be Britain's poshest chippy - serving the nation's favourite supper, plus quails eggs pickled in champagne washed down with a £200 bottle of Dom Perignon.
The nautical-themed 'chippy' was named one of the best restaurants in the UK in 2019 and also has upmarket dishes such as bouilabaisse and king prawn gnocchi on the menu.
The chippy's drinks menu offers a full selection of red, white, and sparkling wines, including a £200 bottle of Dom Perignon champagne, as well as a list of cocktails.
But all the usual chip-shop favourites are on the menu, including battered sausage and chips, available to take away for just £5.50.
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