Storyline: Light meals gaining popularity in China [Voice_over] Exercising and eating right are both essential for weight loss and a healthy living, and in China, the eating part has become easier to maintain with the prevalence of "light meals". As their name suggests, the light meals are generally composed of a protein, like meat or chicken, and vegetables on the side. For professionals trying to stay fit, the meals are convenient and worry free. [Sound_bite] Mo, consumer: "I usually have an order of chicken breast or beef and vegetable salad. And now light dinner recipes are various with different sauces." [Voice_over] At Foodbowl, a chain of restaurants that sell "light meals", consumers can get a healthy dish for about four to five U.S. dollars. [Sound_bite] Hao Yanqi, store manager, Foodbowl: "Usually, the number of takeout is 200, and dine-in is 100." [Voice_over] Data shows that in the month of June, online searches for "light dinner restaurants" surged by more than 145 percent compared with the same period last year. Searches for Groupons for healthy and low-fat fare, meanwhile, shot up by more 350 percent year on year. [Restrictions : No access Chinese mainland]