On July 30, in a fruit shop in Ma'anshan, Anhui, a staff member experienced a startling moment while cutting open a watermelon — a stream of liquid suddenly gushed out from inside the fruit. The worker quickly tossed the watermelon into a bucket to prevent the juice from splashing everywhere.

According to the shop owner, the watermelon had been in the store for less than five days. Due to recent high temperatures, the flesh had spoiled, causing internal pressure to build up. When the fruit was cut, the sudden release of pressure led to the dramatic juice eruption.

7月30日，安徽马鞍山一家水果店内，店员在切开西瓜时，西瓜内部突然有水柱喷涌而出。店员迅速将西瓜丢入桶中，避免水流四溅。

据老板解释，该西瓜运来不到五天，因近期高温天气导致瓜瓤变质，内部压力增大，切开时压力释放才引发爆汁现象。

水果店店员切西瓜瞬间 水柱从西瓜里喷涌而出