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Restaurant cooks up wheat-based masks to promote COVID-19 awareness in India

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A private hotel named temple city in Tamil nadu's Madurai has innovated their existing dishes and are presenting them in line with the current trend. Mask Parottas, are the latest offerings on their menu. One mask prottas cost 25 rupees . It's made of wheat .

Over the last week or so, the Madurai district has been seeing a rapid spike in COVID-19 cases, with over 300 new cases being reported daily. The district has also been under intense lockdown since the last week of June. Madurai has the most number of covid-19 cases in Tamil nadu after capital city Chennai.

The people of Madurai do not wear a mask without a huge socia distancing. Hotel make awareness for them, this mask Barota has been introduced
Temporarily, all these items are available only on take-away due to the prevalent lockdown in Madurai.

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